April 23-24 at the Oregon Convention Center
The show is less than a month away! There are lots of exciting elements to this year’s show including the Educational Seminars, Tasting Pavilion, and Cooking Stage.
There is still time to get your free registration to the northwest’s largest Foodservice Event. Registration for the event is free up until April 22nd!
| Our educational program brings you information and training you need to stay ahead in our fast-paced, competitive industry. Hospitality experts and leading restaurant consultants take on the big topics and introduce you to practical tools and effective strategies for building winning teams, increasing sales and improving your bottom line. Click here for our full schedule. |
The show offers a unique opportunity for you to taste products of some of the finest craft brewers, distillers and vintners from around the Northwest and beyond. Vendors will be sampling their very best tastes, so you can be sure to find a new favorite brand. Click here for a list of vendors.
You can attend the show for free if you register by the Saturday, April 22nd.
Every year thousands of restaurant and foodservice industry professionals attend the Northwest Foodservice Show to connect with hundreds of vendors on the show floor, expand their knowledge at the educational seminars, sample delicious new products and find inspiring ideas that will make the difference in their operations.
Whether it is operations, food cost, labor cost, available labor force, the diversifying of food or the importance of brand and marketing – just about every aspect of our industry is changing. Come talk to more than 400 exhibitors at the Northwest Foodservice Show and learn how they can help lower your costs, improve your margins and make your life easier.
You can attend this show for free. Just be sure to register here by Saturday, April 22nd, 2017. Registration is still available at the show, but it will be $25 per person.
Come talk to more than 400 exhibitors at the Northwest Foodservice Show and learn how they can help lower your costs, improve your margins and make your life easier. View the Floor Plan & Directory to see which companies are exhibiting.
We hope to see you in April!
Northwest Foodservice Show
t 253-756-2121
f 253-756-6898
e info@nwfoodserviceshow.com